Now I need to go brine my wild turkey. Here is a song for Raleigh.
Tuesday, November 24, 2009
Raleigh, NC
I had a great time on a visit to my hometown of Raleigh this past weekend. I got to see a few Biscuitvilles which made me happy and the weather was so nice I got to have an outdoor Italian lunch. This downtown has gotten so much better since I left. My friend Jayme took me to a cool new bar called Foundation that serves regional beverages where I had a quick Blanton's. Yum. I took this picture on the train back home.
Monday, November 9, 2009
Farmer's Market Creamy Tomato Soup
CREAMY TOMATO SOUP
6 tbsp unsalted butter
4 cloves garlic, minced
1 tsp course salt
3 lbs chopped ripe tomatoes
1 cup fresh basil leaves, loosely packed
1/2 c heavy cream
2 small onions, chopped fine
1/2 c. dry white wine
1/4 tsp fresh ground pepper
Melt butter in medium saucepan over medium heat. Add onions and garlic and cook, stirring until onions are transparent, about 3 min. Add wine, tomatoes, salt and pepper. Cook for about 5 to 10 minutes. Stir in basil and remove from heat.
let cool slightly. Transfer about half of the tomato mixture into the blender. Cover lid with clean dish towel and hold lid securely in place and blend soup. Continue until all of the tomato mix is blended.
Place back in saucepan. Add cream and adjust consistency with water if necessary. Season with more salt and pepper if desired. Serve with toasted sliced of baguette and fresh grated parmesan cheese.
Enjoy!
Friday, November 6, 2009
Can I have all my board meetings in this room, please?
OK. So it's from a The Elk in the Wood Lodge in London but it could be the best board room ever. From Remodelista.
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